Soy & Asian Sauces

Kikkoman have come up with a Vegetarian Oyster Flavoured Oyster sauce. Vegetarian suitable and Gluten Free.

Doree Sauce Soy Light 500ml

Organic tamari sauce is a gluten-free soy sauce which is made from naturally fermented organic soybeans. The natural fermentation process used to make this organic tamari allows it to develop its own rich, deep flavour. It adds a delicious, slightly...

A wonderfully complex and deeply aromatic curry with a flavourful blend of classically Indian spices and Thai aromatics. Perfect with sliced beef or delicious with tofu, vegetables, chicken, duck, lamb and seafood. Contains a whole spice and aromatics...

Deliciously warming and full-bodied, this curry is richly flavoured with a carefully selected mix of ingredients. Perfect slow-cooked with beef, but also delicious with chicken, mushrooms, tofu, aubergine, lamb or duck. Contains a whole spice and...

The masterful blend of sweet and creamy coconut, spicy chillies, aromatics and spices makes this dish distinctive and addictive - and very versatile. Perfect with chicken, vegetables, tofu, eggs, seafood, red meat or duck. Contains a whole spice and...

This deliciously spicy coconut curry balances sweet, salty, spicy, citrusy, herby and aromatic flavours in the beautiful way that only Thai curries do. Perfect with tofu, seafood, chicken, vegetables or beef. Contains a whole spice and aromatics sachet,...

A favourite sauce to enhance flavour in Asian dishes. Use as a substitute for salt in Asian cooking. Ingredients have been tested by an independent laboratory and are certified Gluten Free. No added MSG and no preservatices. Factory runs a allergen...

Pearl river bridge superior light soy sauce comes from the initial batches of light soy sauce procured during the early stages of the brewing process. The pearl river bridge open-air, sunlit fermentation method provides exceptional flavor with minimal...

Naturally brewed from select soybeans and enhanced with dried Chinese black mushrooms. Excellent for vegetarians, this sauce is a great ingredient in soups, stews and stir-fry dishes. Delicious smoky, delicate flavor that is very salty. Try on steamed,...

Think soy sauce but better. Derived during the production of miso paste, it has less salt, zero gluten and a smooth and savoury umami taste. You’ll want to cook more Asian food than ever.

No MSG added, No Artificial Color, Gluten Free