Breakfast & Spreads

This delicious Sulphur-Free Muesli is our own in-house, hand mixed muesli blend made from premium ingredients including 40% dried fruit and nut. This sulphur free muesli is perfect for making a bircher muesli or can simply be enjoyed raw with fresh fruit...

Sustainably grown and 100% organic, wholegrain rolled oats. Organic rolled oats are an incredibly nutritious and versatile food. They provide a natural source of protein and fibre and make the perfect base for a breakfast cereal, granola or porridge and...

Honest to Goodness Organic Oat Groats are Australian grown whole oat kernels with the husks removed. They can be ground into flour or cooked to be used as a nutritious addition to a variety of sweet or savoury recipes! Oat groats are high in nutrients,...

YOU CAN'T MAKE CREAM FROM OATS. This is why you should never trust a headline, because all they do is try to get your attention. Of course you can make cream from oats, even organic ones, which is exactly what we have done. Perhaps, it will change your...

Spoon-licking, teeth-crunching, tongue-schmacking, highly-recommendable goodness, here to blow your mind and make a mark. Healthier than no other, this golden jar of goodness is double the crunch and quadruple the taste. Our premium, hand-picked,...

A moreish peanut brittle handmade the old-fashioned way, from golden-roasted Queensland peanuts, real buttery caramel, and our signature dash of Murray River salt.

100% Australian made old fashioned peanut butter cookie chips.

Australian golden roasted peanuts, ground to creamy smooth perfection and lightly salted. That’s it! No sugars. No hydrogenated oils. No preservatives. Just the non-stop thrill of peanut butter splendour.

Australian golden roasted peanuts, ground to creamy smooth perfection and lightly salted. That’s it! No sugars. No hydrogenated oils. No preservatives. Just the non-stop thrill of peanut butter splendour.

Our signature golden roasted Australian peanut butter, lightly salted and with double the crunch of our chunky crunch - crazy!

The tart flavours of plum and cherry in this jam are accentuated by the warm finish of cinnamon on the palate. Slather over toast, swirl through a cake or add to a plump scone with a dollop of whipped cream, and let the flavours delight your taste buds.

A heavenly twist on the household favourite, the winning strawberry flavour in this deliciously thick jam is enhanced by one of Maggie’s favourite ingredients – verjuice. Enjoy with butter on a nice thick slice of sourdough toast, melt and drizzle over a...