Bread

Ane carasau is a traditional flatbread from Sardinia. It is thin and crisp, usually in the form of a dish half a meter wide. It is made by taking baked flat bread, then separating it into two sheets which are baked again.

Schar Baguette Vital 175g Baked with the finest flours, full of grains and seeds, brown rice and buckwheat. After just a few minutes of heating in the oven, our baguettes are cripsy and fresh, you wont be able to resist.

If you're an admirer of wholegrain then you can't go past Pan Multigrano - soft and tasty slices packed with linseeds, sunflower and millet seeds. Enjoy straight from the pack or toasted!

Continental Taralli Biscuits is a South Australian family owned business for over 50 years, specialising in gourmet Mediterranean savoury crackers that are available Australia wide. ? We produce a range of delicious artisan biscuits including Taralli,...

Continental Taralli Biscuits is a South Australian family owned business for over 50 years, specialising in gourmet Mediterranean savoury crackers that are available Australia wide. ? We produce a range of delicious artisan biscuits including Taralli,...

Continental Taralli Biscuits is a South Australian family owned business for over 50 years, specialising in gourmet Mediterranean savoury crackers that are available Australia wide. ? We produce a range of delicious artisan biscuits including Taralli,...

This traditional Italian snack stops you from getting peckish and is the perfect accompaniment to an aperitif. Made with extra virgin olive oil, the grissini are wrapped in three individual portions to retain freshness.

Wonderfully crispy toasted bread with olive oil, herbs and a hint of garlic. Add your favourite toppings or use with starters when entertaining.

The high-fiber, gluten free, organic rolls boast sourdough, amaranth, and quinoa - best served when baked for10 minutes!

The basis of our high-fiber, gluten free,organic rolls is sourdough, millet, and linseed flour. Best served after 10 minutes in the oven.

Lovers of dark bread can enjoy Pan Rustico - soft and tasty wholesome sliced bread with sourdough, sorghum, soy, linseeds and millet flakes. Enjoy straight from the pack or toasted!

For the traditionalists there's Pan Blanco - soft and tasty white sliced bread for every day. White sliced bread at it's best. Enjoy straight from the pack or toasted!